MEXICO Chiapas Finca Santa Rosa

MEDIUM ROAST

NOTES OF GRAHAM CRACKER, ORANGE, PEAR

ORAGANIC

SOURCED FROM

Chiapas, Mexico

ELEVATION

900 to 1000 meters

VARIETALS

Bourbon, Caturra, Mundo Novo, Typica

PROCESS

Fully Washed, Mechanical Dryer

Owned by Familia Lievano, Santa Rosa is in La Concordia in the Chiapas region of Mexico. The producer, Arturo Lievano Moreno, received ownership of the land in 1968 and named the farm after his mother, Rosa. During harvest season, Santa Rosa employs 175 people and keeps on 20 during the rest of the year. Santa Rosa has won multiple awards in Mexico and is managed by the producer’s son, Arturo Jr.

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